Our story...
Firstly, we would like to welcome all our new customers to join us in the Peachtree journey. We are fresh, hungry and ready to serve. Just how you like it! But before we give more detail on what to expect, we would like to give a bit of insight on how we began......
In 2014 we lost our dear friend Christopher Ryan, RIP.
Our name is dedicated to our good friend. When we open, we hope you all feel the love and dedication we have injected into our new restaurant.
His smile and positivity would make anyone's day. When he paid you the highest of compliments you couldn't help smile - "You're a peach".
In 2014 we lost our dear friend Christopher Ryan, RIP.
Our name is dedicated to our good friend. When we open, we hope you all feel the love and dedication we have injected into our new restaurant.
His smile and positivity would make anyone's day. When he paid you the highest of compliments you couldn't help smile - "You're a peach".
Mission Statement
Our mission is:-
To sell delicious and remarkable food and drinks. That the food and drink we sell meets the highest standards of quality, freshness and seasonality and combines both modern-creative and traditional styles of cooking. To consistently provide our customers with impeccable service by demonstrating warmth, graciousness, efficiency, knowledge, professionalism and integrity in our work.
To have every customer who comes through our doors leave impressed by Peachtree East and excited to come back again. To create and maintain a restaurant that is comprehensive and exceptional in its attention to every detail of operation. To provide all who work with us a friendly, cooperative and rewarding environment which encourages long- term, satisfying, growth employment. To keep our concept fresh, exciting and on the cutting edge of the hospitality and entertainment industry. To be a giving member of the Tallaght community and to use our restaurant to improve the quality of life in the South Dublin region.
Through a shared commitment to excellence, we are dedicated to the uncompromising quality of our food, service, people and profit, while taking exceptional care of our guests and staff. We will continuously strive to surpass our own accomplishment and be recognised as a leader in our industry.
To sell delicious and remarkable food and drinks. That the food and drink we sell meets the highest standards of quality, freshness and seasonality and combines both modern-creative and traditional styles of cooking. To consistently provide our customers with impeccable service by demonstrating warmth, graciousness, efficiency, knowledge, professionalism and integrity in our work.
To have every customer who comes through our doors leave impressed by Peachtree East and excited to come back again. To create and maintain a restaurant that is comprehensive and exceptional in its attention to every detail of operation. To provide all who work with us a friendly, cooperative and rewarding environment which encourages long- term, satisfying, growth employment. To keep our concept fresh, exciting and on the cutting edge of the hospitality and entertainment industry. To be a giving member of the Tallaght community and to use our restaurant to improve the quality of life in the South Dublin region.
Through a shared commitment to excellence, we are dedicated to the uncompromising quality of our food, service, people and profit, while taking exceptional care of our guests and staff. We will continuously strive to surpass our own accomplishment and be recognised as a leader in our industry.